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The stories I could tell....{from 1997}

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I'm sure all of us can can recount some interesting stories from our youth. I have a few memories from my last year at Waikato University that flooded..

Kumara and Bacon Fritatta

Kara's Cake's Save

I made this Delicious Kumara and Bacon Fritatta for tea tonight from the latest issue of The Food Mag. It's so simple to make and it's made with ingre..

Classic Self-saucing Chocolate Pudding.

Kara's Cake's Save

The winter weather is finely here in Auckland after our beautiful long summer, so I thought it would be nice to make a classic Chocolate Self-saucing ..

stocking up on the basics

petite kitchen Save

Popular posts raw lemon and coconut truffles If you are a lemon lover like me, then you will love these raw lemon and coconut truffl..

Raspberry and Vanilla Mini Muffins

Baking Makes Things Better Save

These Raspberry and Vanilla Mini Muffins are so cute, and so yummy! They are quick and easy to make and are a great little treat. Makes 24. 1 ½ cups..

Some motherhood truths

NZ Ecochick Save

Motherhood is one crazy ride. I want to share some things I've discovered, experiences, pains and joys. I know everyone is different and I'm sure ther..

Taste & Create: Thali - Tomato Riata

Study Food Save

This is my penultimate Taste & Create Thali recipe from Seduce Your Taste Buds... :)It's a year, one month and 23 days since I posted my original revi..

Diddle, Diddle, Dumpling, My Son John,

Mumsey's Ramblings Save

Ok, his name's Jacob, not John and he is my grandson, not son, but I had the pleasure of babysitting him the other day while his mummy was at an appoi..

Mexican Barbecue Chicken

foodlovers.co.nz Save

1 x size 16 chicken 2 tablespoons olive oil ..
Sit the chicken on a board, spine side up. Using a sharp heavy knife or sturdy kitchen shears cut the chicken..

Recipe: Quick roast chicken

stuff.co.nz Save

Feel like a roast chicken but short on time? This ..

Twice

nzHerald.co.nz Save

Serves 4

Preheat oven to 220C. Place the stock, fish sauce, chilli, kaffir lime and lemongrass in a large saucepan over..

Salmon with Asian greens

nzHerald.co.nz Save

Serves 4

Brush the salmon with oil and sprinkle with salt and pepper. Heat a large non-stick frying pan over high heat...

Rolled Oats and Raisin Cookies

Shoot and Eat Save

To keep the lads fed at the Lakehouse in Takapuna Woodsculpture Live I baked some Rachel Allen Cookies which went down a treat and spurred them on to ..

Peanut Butter Shortbread

Simply Sweet 'n Savory Save

Peanut Butter Shortbread ... Rich and delicious shortbread with peanut butter and chopped peanuts. They are pretty simple to make. Just mix ingred..

Kate's Mushroom, Thyme and Mascarpone pasta

Shoot and Eat Save

Kate rustled up this recipe for her Belgian friends Cedric and Wimpke last weekend. There was no parmesan so she used some very finely grated tasty ch..

raw spinach and feta salad topped with lemon mustard oil, capers and toasted seeds

petite kitchen Save

This nourishing raw spinach and feta salad is drizzled with a lemon and mustard infused oil, then topped with salty capers and fragrant toasted seeds...

Things I'm Loving 17.5.13

MNM's: Cooking Save

I wholeheartedly believe that no matter what is happening in your life, there is always something you can be thankful for..no matter how simple it is...

Freddie's Friday - Banana Date and Oat Muffins

Healthy food and living for babies and munchkins Save

To get me back into the habit of blogging I have decide to run a healthy, tasty snack series over the next 8 weeks. For all of you mums with toddlers..

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