Kingfish recipes

Uccello, wynyard

..elicate dish. Kingfish crudo, marjoram, pink pepper, lemonI love how light the cured kingfish was - it's ..

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Soul bar serves up summer perfection

Kingfish tail at SoulI've had some good meals and some so-so experiences at Soul Bar, which occupies one of the m..

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Chocolate chip lemon muffins feat. smartie

..ely wildlife including pukeko, quail, pheasant, tui, kingfisher...the list goes on. We also discovered two tiny w..

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Chocolate chip lemon muffins feat. smartie

..ely wildlife including pukeko, quail, pheasant, tui, kingfisher...the list goes on. We also discovered two tiny w..

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Favourite bites & bobs january

..e on potatoes alone!  My favourites of the afternoon; Kingfish Sashimi with Sweet & Sour Grapefruit, Fennel, Fenn..

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Nieuw amsterdam

..Melbourne 9602 2111    House baked sourdough Black kingfish ceviche  Chicken waffles  Smokey beef brisket R..

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Gusto at the grand

.. nuts, soft polenta king crab with lemon and parsley, kingfish tail saltimbocca with sage and prosciutto, rabbit ..

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Postcards and morsels - eat merimbula and sapphire coast visit

.. (watch this space for the tart recipe, coming soon); Kingfish Ceviche from Club Sapphire; salt and pepper squid ..

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Lime & parmesan baked fish

1kg Firm White fish fillet - kingfish, hapuka, tarakihi or mahimahi, 1 Lime - zest and juice, 1/2 cup finely grated parmesan cheese, 1/4 cup Butter, 1/4 cup Flour

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Prawn and crab parcels

300g prawns, raw or cooked (I used Kingfisher), 170g can crab (I used Sealord), 1 carrot, grated, 1 short cucumber, seeds removed and diced, 2 kaffir lime leaves, finely sliced

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Seafood skewers and herbed couscous with radishes

3 x 25g chunks fresh, skinless and boneless salmon fillet, 2 scallops, 2 x 20g chunks fresh kingfish, A small wedge red onion, 1/4 red capsicum, cut into two pieces

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A mexican fiesta.

..ish Veracruz   ingredients    1kg snapper fillets or kingfish steaks Salt to season 2 limes 2 tbsp. extra-virgin..

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Luscious chocolate and blueberry cake

.. lunch. It is best made with freshly caught snapper, kingfish or gurnard.Roz Tucker created it on a maiden voyag..

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Kingfish crudo

300g sashimi-grade kingfish, well chilled, Juice 1 lemon, 2 Tbsp extra virgin olive oil, ½ tsp pink peppercorns, crushed, 1 shallot, peeled and finely chopped

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