1 large kumara, cut in chunks, 1 large beetroot, peeled, cut in chunks, 2 large carrots, scrubbed, cut in batons, 2 cups pumpkin, cut in chunks, 3 cloves garlic
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2 large (300g) kumara, 1 tablespoons red wine vinegar, 1 teaspoon Dijon mustard, 1 tablespoon walnut or hazelnut oil, 1 orange, peeled, fillets removed with a sharp knife (reserve juice)
..the stand. She has made Creamy Chicken Fricassee with Orange Kumara Scones and Asparagus with Lemon Butte..
Seasoning mix, 1 tablespoon ground cumin, 1 teaspoon each curry powder, plain or smoked paprika and garlic salt, 1/2-1 teaspoon chilli powder (optional), 8 cups vegetables: pumpkin, red onions, potatoes, orange kumara, carrots, parsnip, beetroot, capsicums (red, green and/or orange), mushrooms
..esto rub, black pudding, leek and smoked cheddar cake, orange glazed beetroot, madeira jus. Mat McLean, Palate, H..
..nd in the baking dish Final touches before the topping Kumara mash to top, and into the oven The final product - ..
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