Rissole recipe recipes

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Beef Rissoles

Beef Rissoles

Cook the rissoles in batches over a medium-high heat, until golden and cooked through. Serve rissoles with tomato, cucumber and potato chips
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Rissoles

Rissoles

Rissoles are another one of our family recipes which we cook on a regular basis. Save Recipe. • Plain flour for coating rissoles
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Russian rissoles

Russian rissoles

500g beef mince. 500g lamb mince. 500g pork mince. 1 tablespoon chopped fresh parsley. 1 egg. 4 slices thick toast bread made into breadcrumbs
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Rice rissoles

Rice rissoles

Dip the rissoles first into the egg then into the breadcrumbs, coating each one evenly. Heat oil until hot and fry the rissoles in batches until golden
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