Surimi nz recipes

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Marinara chowder

Marinara chowder

e (Mussels, Dory, Prawns, Salmon, Scallops, Crab Surimi. Rice Absorbtion. Wash rice in a stainless pot , stir in one & half cups of boiling water, add tsp salt & Tsp Oil, cover the stanless pot, lower the heat&simmer for 30 mins
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Fijian Crab Curry

Fijian Crab Curry

Let simmer for a short while (not too long because the Surimi breaks down and becomes a bit oily). Rather than Surimi, try real crab meat, prawns, shrimp or chunks of fish (all cooked prior)
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Soba New Year

Soba New Year

Ponzu Dressing. 100g Surimi fish salad mix. Because it’s the end of the year, I am thinking of Soba. It is one of the Japanese traditions to eat soba noodles on New Year’s Eve
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Surimi Pasta

Turn the heat down, add Surimi Sticks and sauce and heat through. 500g Pams Surimi Sticks, thawed, drained and sliced
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